These buttermilk brined pork chops are grilled to juicy perfection, and here to prove that high protein meals don’t have to be boring OR dry! These chops are perfect for your next cookout, meal prep, dinner party, or even a Tuesday night when you want to feel fancy but not fussy. …and everyone will be wondering how you made such magic.
For 1 6 oz Pork Chop: 37g Protein, 264 Calories
0
Add to Favorites
Grilled Buttermilk Brined Pork Chops!
Description
If you don't have a grill, you can sear these on the stovetop in a bit of neutral oil for about 2 minutes on each side, before moving them into a 350 degree oven until they are cooked through.
Ingredients
Instructions
Video
Combine the spices with the buttermilk to make the brine.
Submerge the pork chops in the brine and refrigerate 8 hours to overnight.
Remove the excess brine from the chops, put them directly onto the grill, and cook them until done (a minimum of 145 degrees internal temperature).
Remove the chops from the grill, let them rest for 5 minutes, and enjoy!
Grilled Pork Chop, Cooking with Buttermilk, Buttermilk Brined Pork Chop, Best Pork Chop Recipe, Cookout Recipe, Dinner Party Menu, Juicy Pork Chop, Fit Over 50, Weight Loss Meals, High Protein Dinner, Meal Prep Recipe
