These easy sausage patties are not only high in protein, they are also off the charts in deliciousness! I woke up craving something different for breakfast and came up with this combo based on what I had on hand, and it was a winner! One serving is two sausages, but you might not be able to stop eating these once you start! They were so fun to eat leftover too – very easy to reheat in the microwave! Don’t have ground chicken? Ground pork would be a great substitute!
Makes 6 servings (2 patties): 17g Protein, 1g Fiber, 116 Calories per serving
Chicken Apple Rosemary Sausage!
Description
If you like chicken apple sausage out of a package, you won't believe how delicious it is when you make it yourself!
Ingredients
Instructions
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Combine the apple, red onion, rosemary and garlic in small bowl and microwave on high for two minutes, then set it aside to cool for about 5 minutes.
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In a medium bowl, add the chicken, salt and pepper, cinnamon and nutmeg, then add the apple mixture and the egg, and stir to combine or combine with your hands.
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Drop the mixture into a non stick skillet coated with cooking spray, forming 12 patties.
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Fry on one side for about 3-4 minutes until browned, turn and cook on the other side, covering the pan if needed to make sure that the chicken is cooked through, and enjoy!